![]() Try their lemon bars and candy bar blondies for an extra special treat. Its offerings are unlike others in metro Atlanta because they include pita bread, baguettes, focaccia, flatbreads, and calzones. 2B Whole Gluten-Free European Bakery just opened in a new space in Alpharetta and is a soy- and peanut-free environment (almonds on site) with vegan and Paleo options.No time to drive to said bakery? Then shop for wholesale gluten-free baked goods at multiple retail locations. In addition to being free of gluten, many of these bakeries offer goodies that are free of dairy, soy, nuts, and eggs. ![]() No need to panic, because Atlanta's gluten-free bakeries and their goodies (sweet and savory) are here to save the day and make guests feel included in the holiday fun.Īll of these bakeries produce their gluten-free goodies in dedicated environments, so cross contact with wheat isn't an issue. Saturdays.The holidays are quickly approaching, and chances are there will be someone following a gluten-free diet at a festive gathering. Tuesdays through Thursdays, 10 a.m.-8 p.m. The hours of operation are 10 a.m.-6 p.m. Visitors to Something Delightful Bakery Cafe can experiment with the different desserts and are sure to have a good time too, whether they park themselves at a table and give themselves a treat or take them home to enjoy with friends and family.įor more information about Something Delightful Bakery Cafe, phone 67 or visit. ![]() “We like to experiment and have a good time.” “We’re just trying to keep things interesting,” Hollister said. There are also mini cheesecake bites available now. Hollister and her crew are always working on new flavors of cupcakes, like Banana Split, which looks like a sundae and features a banana cupcake and a cherry on top, but some items like the Red Velvet, Pot O’ Gold and Italian Cream are standards and always part of the 9-12 flavors featured each day in the display case. And with free wi-fi, Green Mountain coffee and seats inside and outside, they are also a hot spot throughout the day. While a lot of their products are taken on the go for special events, Something Delightful has also become a place to stop for dessert after dinner on Friday night. Another new addition is a gluten free version of their red velvet cupcake. The brownies, which are moist and fudgey, containing almonds as well as candy bar pieces, have also been very popular since hitting the menu. “I call it an ‘Elephant cookie’ because it is unforgettable,” said Hollister. One of these new items is the Elephant cookie, a chocolate cookie with peanut butter chips. “It’s one of the biggest hurdles for a small business and my staff has given me time to do more wedding cakes and toy with new menu items. Hollister has had more time to experiment with new items and more intense design thanks to her staff. All of these things get the name “Something Delightful” in the area and the taste and beauty of the items brings more people to their door. In addition to making treats for bridal and baby showers, Something Delightful has been catering events like the recent Rhapsody in Blues event for Fayette Senior Services and providing desserts for area restaurants.
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